Food Grade Polyglutamic Acid Market Grows on Nutraceutical Demand
Global Food Grade Polyglutamic Acid market size was valued at USD 109.45 million in 2024. The market is projected to grow from USD 114.22 million in 2025 to USD 158.36 million by 2032, exhibiting a CAGR of 4.8% during the forecast period. Polyglutamic acid (PGA), a naturally occurring biopolymer formed by microbial fermentation, has emerged as a game-changing ingredient in the food industry....
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