Innovation in Nut-Based Ingredient Applications and the Almond Kernel Market
The versatility of the almond kernel market is constantly being reimagined through continuous innovation in nut-based ingredient applications. Almonds are no longer viewed simply as a whole nut for snacking but as a foundational, multi-functional ingredient capable of being transformed into a wide array of high-value components, including flours, milks, butters, and highly refined protein...
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