Non-Dairy Yogurt Market to Reach USD 3.4 Billion by 2036 as Plant-Based Demand and Retail Expansion Drive Growth
The global non-dairy yogurt market is projected to grow from USD 2.2 billion in 2026 to USD 3.4 billion by 2036, registering a CAGR of 4.3% during the forecast period. Growth is being driven by rising adoption of plant-based diets, increasing lactose intolerance awareness, and expanding demand for dairy-free alternatives across retail and foodservice channels. Non-dairy yogurt is increasingly...
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