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2026-02-02 12:12:03 -

“How Shifting Consumer Preferences Are Shaping the Future of the Legumes Market”

Evolving nutritional awareness has amplified the importance of legumes as versatile and functional food ingredients. Consumers are increasingly seeking plant-based protein, fiber, and micronutrients to complement a balanced diet. The Legumes Market Size was estimated at 13.43 USD Billion in 2024, reflecting growing acceptance across both traditional and emerging food applications....

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