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  • Aishwarya Doiphode added blog Food
    2026-07-20 10:03:37 -
    Tapioca Syrup Market Growth Accelerated by Rising Vegan and Organic Product Demand
    The global tapioca syrup market is experiencing steady growth as food and beverage manufacturers increasingly shift toward natural, plant-based, and clean-label sweetening solutions. The market size is projected to be valued at US$ 426.3 million in 2026 and is expected to reach US$ 671.3 million by 2033, expanding at a compound annual growth rate (CAGR) of 6.7% during the forecast period from...
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